DIABO CARE TABLET

diabo-care-tablet

PRODUCT DESCRIPTION

CAC DIABO CARE tablet is 100% natural made with fresh herbs to control and maintaining healthy sugar levels in the body. Providing good health by  controlling Madhumeha or diabetes symptoms. It is anti-inflammatory, enriched with antioxidants, Stimulates the Pancreas, Hepato-protective and also having diuretic properties which helps to cleanse your Kidneys.

Detailed description of the ingredients is given below –

INGREDIENTS

  • Momordica charantia extract
  • Syzygium cumini Extract
  • Wthania somnifera Extract
  • Gymnema sylvestre Extract
  • Shuddha Shilajit
  • Azardirachta indica Extract
  • Cinnamomum verum Extract

DETAILED DESCRIPTION OF THE PRODUCTS

  • Momordica charantia-

Common Names- Bitter melon, Karela

Nutritional and Medicinal Benefits – 

  • Bitter melon is rich in vitamin C, which is very important micronutrient involved in disease prevention, bone formation and wound healing.
  • It is high in vitamin A, a fat-soluble vitamin which promotes skin health and proper vision.
  • Folate–  It is essential for the growth and overall development
  • Contains small amounts of potassium, zinc and iron.
  • It is a good source of catechin, gallic acid, epicatechin, and chlorogenic acid — Very powerful Antioxidant compounds that helps to protect your cells against the  damage.
  • It is low in calories and Enriched with fiber.
  • Sczygium cumini

It is highly nutrious, refreshing and succulent fruit. It has innumerable health benefits.

Common Name- Jamun, Java plum, Indian Blackberry, Jambul, Jambuphalam or Mahaphala in sanskrit, Navar Pazham in tamil, In telugu it is called as Neredu.

Medicinal and Nutritional Benefits- 

Jamun is a powerhouse for spectrum of nutritional components-

  • The polyphenolic ingredients that are present in the fruit plays significant role in the treatment of diabetes, heart problems and also in cancer.
  • Vitamins- Vitamin A, Vitamin C, Calcium, iron, fibre, magnesium, potassium, glucose, protein, carbohydrates and other essential nutrients.
  • It shields the body against various infections by battling against the germs and has been used from ancient period of time.
  • It is having strong anti-viral, anti-fungal, anti-bacterial properties
  • It helps in treating and healing wounds.
  • the bio-active ingredients present in Jamun helps in reducing debility, weakness and fatigue and improve the vitality of the body.
  • ASHWAGANDHA – 

Scientific name- Withania somnifera

Common names-  Ashwagandha, Indian ginsengpoison gooseberry, or winter cherry, is a plant in the Solanaceae or nightshade family.

Medicinal and Nutritional Benefits

  • Ashwagandha is one of the most important herbs in Ayurveda

It has been used for more than 3,000 years to relieve stress,anxiety,increase energy levels, and improves concentration.

  • Ashwagandha is Sanskrit for smell of the horse, it refers to both its unique smell and ability to increase strength.
  • It reduces the blood sugar levels
  • One study found that it increased insulin secretion and improved insulin sensitivity in muscle cells.
  • Several human studies have suggested that it can reduce blood sugar levels in both healthy people and those with diabetes
  • It promotes health and longevity by augmenting defenses against disease.
  • It Acts as a Rasayana by arresting the ageing process, revitalizing the body in debilitated conditions and thus creating a sense of wellbeing.
  • Gymnema sylvestre

Common name- Gurmar (Sugar Destroyer)Madhunashini in Sanskrit, Gymnema, Australian cowplant.

Medicinal and Nutritional Benefits –

  • It is having exceptional Antidiabetic characteristics
  • It promotes insulin response to food and lessens the need of insulin therapy and oral hypoglycemic drugs.
  • Promotes weight loss
  • Having potent antioxidant effects
  • Boost up your liver health
  • It augments the Heart health
  • SHUDDHA SHILAJIT (Purified Shilajit)- 

Scientific name- Asphaltum punja-bianum 

Common names-  shilajit , Asphaltum, Black Bitumen or Mineral Pitch

Shilajit, also known as “conqueror of mountains” and the “destroyer of weakness” is a natural, tar-like substance found in mountain ranges of Himalaya. Shilajit is popular as a rejuvenating age-old natural substance for enhanced energy, vitality & potentially helpful in improving various health conditions.

Medicinal and Nutritional Benefits-

As per a recent study, shilajit helps in maintaining muscle strength and aids connective tissue adaptation

  • Regular use of Shilajit helps to Improves brain function.
  • Prevents signs of aging – Fulvic acid, one of the primary compounds in Shilajit helps to control signs of Aging.
  • Maintains blood cell count
  • Prevents viral diseases
  • It prevents fatigue and increase the energy levels to a great extent.
  • Some studies shows that Shilajit helps to destroy the cancer cells present in Liver thus suggested as a cancer remedy.
  • It allows to drop extra kilos i.e. helps in reducing weight thus preventing from the chronic diseases that are caused due to excessive weight gain. like Diabetes, cardiac conditions etc.
  • It protects the heart, regulates heart activity, prevents the muscles from getting damaged thus Maintaining the Cardiac Health.
  • Male Fertility and Hormone improvement- Several studies and researches revealed that the men consuming Shilajit shows significant increase in sperm count and increased motility of sperm.
  • NEEM – 

Scientific name- Azardirachta indica

Medicinal and Nutritional Benefits-

  • Neem (Whole plant )is a traditional medicine has been used since 5000 yrs in various skin disorders and Diabetes.
  • It is useful in skin diseases
  • Application of Paste of neem leaves in effected part of Wound or ulcer helps in healing faster and it antibacterial action helps in preventing Putrification of wound.
  • Heals the intestinal wounds
  • Used as an appetizer that is useful in Anorexia.
  • It is effective remedy in Dandruff and ring worm.
  • DALCHINI – 

Scientific name- Cinnamomum verum

Medicinal and Nutritional Benefits-

  • It is perfectly loaded with Antioxidants.
  • It has powerful medicinal properties enriched with antioxidants.
  • It improves sensitivity to Hormone insulin thus lowering the Blood Sugar Levels and has a Powerful Anti Diabetic Effect.
  • Bark of Cinnamomum is used For Gastrointestinal upset, diarrhea and gas.
  • It is used in stimulating appetite, and also in infections caused by parasitic worms and bacteria
  • It is also used for menstruating cramps, common cold and the flu(influenza).

KANTH SUDHARAK VATI

kanth-sudharak


Kanth Sudharak Vati is prepared from soothing and expectorant herbs which give relief in throat problems. It reduces the stickiness and kapha in the oral cavity and provides fresh breath.

Key Benefits

  • Improves the quality of voice and capacity of the vocal card of the singers
  • Pulls out the sputum from Respiratory tract
  • Cures the Cough
  • Soothes the throat

INGREDIENTS:

The main ingredients are  Mulethi Satva, Pipperment Phool, Kapur, Elaichi, Long etc.

Licorice (Mulethi)- Glycyrrhiza glabra is a good expectorant, expel phlegm from lungs, heal respiratory disorders

Cardamom- Elettaria cardamomum is useful in the treatment of cough, bad breath and excess sliminess of oral cavity

Clove- Syzygium aromatica– helps to refresh mouth, remove tastelessness, bad breath, and excessive sliminess

Javitri– it absorbs water, drying up, sputum absorbing qualities.

Dosage– 2 tabs twice daily

Indication

  • Sore throat
  • Hoarseness
  • Bronchitis
  • Asthma
  • Laryngitis
  • Pharyngitis
  • Post nasal drip
  • Cough
  • Bad breath

Benefits

CAC Kanth Sudharak Vati is formulated for common cold problems such as cough and throat problems. It enables the mobility of mucus out of the body and ensures unrestricted breathing. It includes Pipermint Phool which is known to provide cool and soothing breath by acting as a decongestant. The Elaychi is good for increasing the heat in the body and improving the blood circulation of the lung. It also helps in the expulsion of phlegm congested in the chest region. The unique composition of natural herbs in the Vati targets the Kapha and helps provide free breathing.

It is best medicine for the throat problems. It is vat-kapha samak and swas-kas-har. It reduces the stickiness & kapha in the oral cavity, gives freshness and improves the desire on the food. It also improves the appetite & digestion by reducing the kapha in the Gl tract and helps to reduce the gas. Yastimadhu is sweet, demulcent, soothing & expectorant, So it improves the quality of voice and capacity of the vocal card of the singers, if sucked regularly. It pulls out the sputum from Respiratory tract & cures the cough & asthma of any origin.

It is also used in bad smell of the mouth.

People have this problem from boht, smell of bad smell comes from their mouth, due to its regular intake, bad odor of mouth is completely reduced in 10 – 15 days.

Dosage : 1 to 2 pills to be sucked 5 to 6 times a day
Packing : 5 g.,10 g., 50 g. & 500 g.

CAC Kanchnar Guggul

kanchnar-guggul-tablet


IT is an Ayurvedic and Herbal medicine. It is available in the form of a tablet and it is to be taken orally. They are processed by decreasing the decoction of vegetable substances to a thick density and after pouring some powders for creating a pill mass.

CAC Kanchnar guggul is pure herbal medicines which checks and treats any kind of abnormal growth in the body, healing of ulcers, thyroid disorders, hernia, lesions and cancer. All kind of unwanted growth and fluid retentions in the body is treated by CAC Kanchnar Guggul and it reduces all kinds of lumps in the body.

The major ingredient in this medicine is guggul, and kanchanar. Here are the health benefits of these:The botanical name of kanchanar is Bauhinia variegata and it belongs to the Fabaceae family. It is used as antibacterial, antifungal, antimalarial, Anti Inflamatory ,Kapha har and pain reducing agents.The botanical name of guggul is Commiphora mukul. There are many medicinal properties of guggul such as antilipidemic (burn fat from the body), antifungal, antimicrobial, antitumor, and antioxidant.
CAC Kanchnar Guggul side effects have not been reported by patients while taking this medicine.

Uses

CAC Kanchnar guggul is used in the treatment of the

  • Promotes detoxification and elimination of wastes
  • Nourishes and rejuvenates the tissues
  • Purifies the Blood
  • Helps maintain healthy cholesterol levels within the normal range
  • Kindles the digestive fire
  • Assists in weight management
  • Helps to tackle obesity and cure Lipoma (tumors consisting of fatty tissue)
  • Supports comfortable Joint Movements
  • Helps in maintaining regular Menstrual Cycle
  • Aids in treating PCOS (Polycystic ovarian syndrome)
  • Is a natural source of antioxidants
  • Supports the immune system
  • Very beneficial for Thyroid problems
  • Helps in maintaining hormonal balance
  • Enhances Female Reproductive Health
  • Tumors
  • Cancer
  • Pcod
  • Fistula
  • Lymph nodes
  • Kidney stones
  • Thyriod
  • Cysts in body
  • Pcos

Features of CAC Kanchnara Guggulu

CAC Kanchnara Guggulu is brimmed with excellent healing properties, it is well known for curing diseases.

  • An excellent antioxidant.
  • Offers anti-tumor benefits
  • Amazing Muscle relaxant.
  • It has antibacterial and anti-inflammatory properties.
  • It is a known analgesic.
  • It has got antimutagenic properties.
  • It is a well-known thyroid stimulant.
  • It has excellent scraping property.
  • It has detoxicating capabilities.

Kanchnar Guggulu can be used for the Ayurvedic treatment of a number of different diseases.

  1. Hypothyroidism

Hypothyroidism is a thyroid disorder caused when the thyroid gland doesn’t produce thyroid hormones to fulfil the body’s requirement. CAC Kanchnar Guggulu can help cure this thyroid disorder.

It increases the conversion of Thyroxine (T4) hormone, which is less active to Triiodothyronine (T3). CAC Kanchnar Guggul is an effective Ayurvedic medicine for thyroid. It supports the healthy functioning of the thyroid gland.

Guggulu in the medicine stimulates the normal functioning of the gland by decreasing the levels of the Thyroid Stimulating hormone (TSH) in the body. This has been proven by a study.

  1. PCOS

A common disorder among women today is PCOS & CAC Kanchnar Guggulu can help cure its symptoms. It stimulates hormonal balance in the body while regulating the menstrual cycle. Weight gain is a common cause & effect of PCOS. The ingredient Guggulu in CAC Kanchnar Guggul helps enhance the body’s metabolism thus aiding weight loss.

A study proves the benefits of CAC Kachnar Guggul in treating PCOS. Both ingredients Kachnar & Guggulu in the medicine are helpful in treating ovarian cysts.

  1. Uterine Fibroids

Uterine fibroids are a non-cancerous growth in the uterus, often occurring in the childbearing years. It can cause heavy bleeding during menstruation & extreme backache. In some cases, it can cause anaemia, increase risk during pregnancy & even cause infertility to the patient.

CAC Kanchnar Guggulu helps in the management of uterine fibroids. It reduces bleeding, pain & discomfort caused during the ailment. It can help cure the tumour or cyst formed in the uterus. Moreover, CAC Kanchnar Guggulu helps detoxifying the body by promoting the elimination of inflammatory toxins. It also aids blood purification.

Arogyavardhini Vati

Arogyavardhini-vati


In Ayurveda, Vati Kalpana is used for the mitigation of diseases. Arogyavardhini Vati means one who enhances healing. It is also called Arogyavardhini Ras.

It is full of digestive, appetizer, heart, Medohar and remove waste and toxins from body. That is why it is used in all types of fever. Regardless of any type of fever such as Vata fever, Pitta fever, Kaphaj fever and Sanipataj fever, Ayurvedic doctors recommend its use.

In liver related diseases like liver cirrhosis, jaundice, etc. Arogyavardhini Vati is beneficial. Also, Ayurvedic doctors use it in chronic fever, infections, skin disorders, intestinal diseases, ascites and leprosy.

Liver disorders such as fatty liver, liver cirrhosis, jaundice, liver failure, etc. are beneficial in deformity of the intestines as well. Its use provides relief in constipation, digestion, worms, blood disorders, fever, heart disorders, skin disorders, leprosy and obesity.

It is made by mixing other sulfur with pure sulfur and pure mercury. Its description is found in Rasratnasamuchya Granth.

Advantages and Uses of Arogyavardhini Vati

Support liver function

  • This chemical is good digestion, appetizer and purifying body sources. The heart gets strength by its use. Reduces obesity. Ayurvedic medicine is beneficial in liver and spleen diseases.

Normalize body fat ratio

  • Heart disorders such as weakness, heart and blood vessel blockage, with punanavaadi kawath the Arogyavardhini Vati, strengthens the heart and removes obstruction of the blood vessels.

Treat sign and symptoms of stomach problem

  • This medicine is also used for the treatment of small and large bowel disorders. Toxic blood pathology is also removed in the intestines.
  • Arogyavardhini Vati has deepan and digestive properties. Due to the weakness of digestive bile in the body, the food eaten does not digest properly. There is a complaint of indigestion, in this way the use of this medicine improves digestion and the disease does not recur.
  • Apart from this, due to increase in phlegm in the body, heartburn occurs due to which the appetite becomes less, complains of vomiting, stomach becomes heavy, cough and phlegm problem persists in it, using Arogyavardhini Vati provides relieves from the symptoms and balances kapha dosha.

Benefits of Arogyavardhini Vati

  • It is a tonic for vital organs of the body, such as liver, kidney, heart, intestines, etc.
  • It balances Vata and Kapha Dosha.
  • It provides quick relief in vataj-kaphaj skin diseases.
  • It reduces the formation of free radicals in the body.
  • It can be used in infection on the body too. Use of it provides relief in infection.
  • Protects the body from common diseases
  • Immunity increases.
  • Aids in light and digestion.
  • Effective in reducing obesity.
  • Keeps the liver function right.
  • It is a very good chemical for liver.
  • It corrects liver function.
  • It reduces fatty liver and excess fat throughout the body.
  • It lowers the lipid levels in the body (serum total cholesterol, triglycerides).
  • It lowers the LDL level while increasing the HDL.
  • It increases immunity.
  • It gives strength to the intestines and relieves constipation.
  • It nourishes every metal of the body and increases oz.
  • Its intake helps in digestion, absorption and excretion.
  • It is useful in fatty liver problems and weight loss.
  • When the endocrine glands do not function properly, when the hormones are not formed properly in the body, the sexual organs in men / women will not develop properly. In such a situation, taking this medicine for a long time gives benefits.
  • Consumption of it enhances health.

Intake quantity

  • Take 250 to 500 mg twice a day, morning and evening.
  • It can be taken for 7-8 months as per requirement.
  • Take it with water / water / milk of Punarnawadi Kwath / Punarnava Kwath / Dashmool Kwath / Triphala.
  • Take this medicine with disease-related proportions.
  • Or take as directed by a doctor.
  • Do not take it during pregnancy, body irritation, excess bile, confusion etc.
  • This medicine can be purchased online or from Ayurvedic stores.

Therapeutic Benefits of the Ingredients:

Triphala:

It is a powdered amalgamation of 3 potent myrobalans in equal quantity namely amlaki, haritaki and bibhitaki. The powders when added in any formulation acts as a potent remedy against a host of diseases like constipation, obesity, indigestion, flatulence, jaundice, anaemia, asthma, throat infection, hair problems and pyorrhea.

Shilajatu:

When organic matter gets trapped under layers of rocks over hundreds of years and are subjected to extreme pressure and temperature conditions, a thick sticky exudate is obtained which is highly rich in minerals like triterpenes, fulvic and humic acid. This rejuvenative remedy is highly essential for kidney stones, dysuria, and phthisis, breathing problems, anaemia, epilepsy, piles, oedema, mental inabilities and skin infections.

Guggulu:

This is a gum resin obtained from the bark extract of the mukul tree. The extract is then purified with triphala decoction to use it in various ayurvedic formulations. It holds high significance in the treatment of cardiovascular problems, hypertension, obesity, arthritis, and atherosclerosis.

Chitramool:

Chitramool is obtained from the sun-dried root of the Chitrak plant. The root extract is extremely essential in promoting digestion, stimulating appetite and treating a multitude of diseases like abdominal pain, anorexia, haemorrhoids, rhinitis, cough, sprue, liver problems, menstrual problem and infertility.

Kutki:

This powerful ayurvedic herb is highly effective in normalising the tridoshas and has a katu rasa (i.e. bitter-pungent taste), hence the name. The bitter herb is good for treating liver problems, digestive issues, respiratory disorders, skin infections and also eliminates toxins from the body.

Nimba:

The fresh neem leaf extract used in this formulation increases the therapeutic efficacy of the product. A powerful antioxidant, neem extract eliminates free radical from the body thereby actively participating in treating intestinal worm infestation, vision problems, indigestion, ulcer, heart ailments, blood disorder, liver problem, teeth and gum infection.

Purified Metallic Ashes:

The metallic ashes used in this formulation are completely purified through a series of steps called sodhana (purification), mardana (grinding) and swedana (vaporising). These ashes are used for making the kajjali i.e. an alloy of parad which is effective in normalising the tridoshas in the body. Among these various ashes, loha bhasma is highly effective for treating liver disorders, spleen disorder, anaemia, hernia and impotency whereas abhrak bhasma is used for treating severe headache, dementia, Alzheimer’s disease, epilepsy, vertigo etc. Additionally, tamra bhasma is potentially useful for indigestion, gall stones, liver and spleen enlargement.

Starch:

This is used in a minimal quantity as a binding agent to hold the powdered particles together when formulated into vatis or tablets.