Manjistha – Medicinal Benefits

Manjistha plant is an herb that is used as a healing medicine in Ayurveda for a variety of diseases. The root, stem, fruit and leaf of Manjistha or Majith are used for medicine. Manjistha works as a treatment for beauty related problems, female physical problems and also helps in getting relief from various diseases. Let’s know the benefits of Manjistha.

What is Manjistha?

The vine of Manjistha is long and wide-spread, so it is used in coloring Yojnavalli and cloth, hence it is also called Vastranjini.

It is mentioned in the Charaka Samhita for the treatment of erysipelas or herpes in Varna, Vishanga and Javarhar Mahakashaya. It has been calculated in the Priyangvadigana and Pittasamshaman Dravya of Sushruta Samhita. Its trunk is branching from all four angles and hardened towards the root. Its root is very long, cylindrical, smooth, red in fresh state and some black in color when dried.

Benefits of Manjistha

According to Ayurveda, the benefits of Manjistha are numerous and it is an herb that helps in making the skin healthy by cleansing the blood. Manjistha is sweet, bitter, hot, heavy to digest, helps to reduce phlegm. It is poison, tuberculosis, edema, vaginitis, ophthalmology, ear disease, leprosy, bloodshot, spasm or diabetes, hoarseness, urinary problem, fever, haemorrhage or piles, and worm disease. Its greens are sweet, small, balsamic and ameliorate aphrodisiac. The fruit of Manjistha helps in curing spleen disorders or spleen disease. Its root helps in curing dermatitis. (Manjistha Benefits in Hindi)

Name of Manjistha in other languages

Manjistha’s botanical name – Rubia cordifolia Linn. (Rubia cordifolia)
Syn-Rubia munjista Roxb. Gallium cordifolium (Linn.) Is Kuntze and Kul: Rubiaceae (Rubiac).

Manjistha in Sanskrit – manjistha, vikasa, jingi, rajyashtika, bhandiri, bhindi, yojnavalli, rasayani, aruna, raktangi, rajyashtik, bhanditki, gandiri, manjusha, varatranjini, samanga, kalamee;

Manjistha in Hindi – Majith, Manjith;

Manjistha in Gujrati – Majith;

Manjistha in Tamil – Manditta (Manjithi), Valli Manjiththi Mandita (Valli manjithi mandita);

Manjistha in Bengali – Manjishta;

Manjistha in Punjabi – Kukarphali, Manjit; Marathi-Manjeshta, Manjit;

Name of Manjistha in English – Indian madder, Dyer’s Madder;

Benefits and Uses of Manjistha

Manjistha is an herb that is used as a medicine in Ayurveda for the treatment of health, beauty and diseases. Let us know which diseases are beneficial for them.

1. Benefits of Manjistha for baldness or white hair (Manjistha Powder Benefits for Hair)

Nowadays everyone is struggling with such child related problems. The use of majeeth is very beneficial for hair. By making a decoction of the root of Manjistha, washing hair with it reduces hair loss and ripening.

2. Benefits of Manjistha in removing facial stains (Manjistha Beneficial to Get Rid from Pigmentation)

Stain spots on the face spoil the beauty of the face. In such a situation, the use of Manjistha can prove to be very beneficial because it has the properties of planting, which help to remove these stains from your face and help enhance the beauty.

3. Majistha Benefits for Eye Diseases

Eye diseases occur a lot, such as common eye pain, red eye, swollen eyes or eyelids, etc. In all these types of problems, home remedies made with manjistha are very useful. Washing the eyes with a decoction made of Manjistha root can relieve eye irritation and eyelid diseases.

4. Manjistha Beneficial in Oral Health

Who is not troubled by tooth problems but majeeth helps in getting relief from problems related to mouth and teeth. Mouth and teeth from gargling with a decoction made from Manjistha root